Top Restaurants in Wailea

Many of Wailea's finest restaurants are located in the resorts that line the ocean front, but there are a few gems located off of the resort properties.  We tried to touch a little on both options in this list. 

Monkeypod Merrimen's

Wailea Gateway Center
10 Wailea Gateway Pl B-201
Kihei, HI 96753

Nestled in Wailea, Monkeypod delights not just with its ambiance but, more importantly, its innovative menu. Begin with tantalizing starters like 'Ahi Poke Tacos' or the rich 'Macadamia Nut Crusted Goat Cheese'. Each bite is a celebration of Hawaii's diverse flavors. Main courses offer both comfort and adventure. The 'Mahi Mahi Fish Sandwich' is a nod to the island's marine bounty, while their wood-fired pizzas balance global flair with Hawaiian essence. It's not all about the food. Monkeypod's handcrafted cocktails are masterpieces in their own right, each echoing a unique island story. Their 'Hula Pie' dessert is simply legendary, a must-try that wraps up the dining experience beautifully. Monkeypod Wailea brings the best of Hawaii to your table, through dishes and drinks that are truly unforgettable. Don't miss out!

Humble Market Kitchin at the Wailea Beach Resort

Wailea Beach Resort - Marriott, Maui
3700 Wailea Alanui Dr
Kihei, HI 96753
(808) 879-4655

Nestled in the Wailea Beach Marriott Resort & Spa, Humble Market Kitchin is more than a dining spot—it's a culinary journey steeped in the rich flavors of Hawaii. From the first bite of the perfectly seasoned Ahi Poke, you're transported to the Pacific's azure waters, embodying the essence of the islands. The main course, Miso Glazed Butterfish, is a harmony of savory and sweet, its umami notes pairing splendidly with their exquisite wine selections. The crowning touch, however, is the Haupia Coconut Cake, a tropical delight that dances between fluffy and rich, reminding you with every bite of the paradise that envelops you.Yet, the experience transcends the cuisine. Set within the luxurious Wailea Beach Marriott, diners are embraced by panoramic ocean views, the rhythmic sound of waves, and the aromatic whispers of tropical blooms carried by the island breeze.Humble Market Kitchin is not just a meal. It's Hawaii served on a plate, an essential Maui culinary voyage that lingers in your memories long after you've left the table.

Ko Restaurant at the Fairmont

Fairmont Kea Lani - Maui
4100 Wailea Alanui Dr
Kihei, HI 96753
(808) 875-2210

Ko at the Fairmont stands as a beacon of Hawaii's culinary heritage. With a menu that spans the breadth of the islands' diverse cultures, it offers diners an authentic taste of traditional Hawaiian, Filipino, Portuguese, and other local cuisines. Their appetizers, like the fresh Ahi Poke and Lumpia, showcase the best of regional flavors, setting the stage for the main courses. A standout entrée is the plantation-inspired Paella, a delightful mélange of fresh seafood, seasoned meats, and aromatic saffron rice. Their Kona Coffee Crusted Lamb is another must-try, marrying the rich, earthy tones of local coffee with the succulence of perfectly cooked lamb. Yet, what differentiates Ko isn't just its menu but also its impeccable service. The staff exudes warmth and knowledge, guiding diners through the vast offerings with expertise. Recommendations come with stories, connecting each dish to its roots, making the dining experience both delicious and educational. Situated in the Fairmont, with its elegant interiors and picturesque views, Ko delivers not just a meal but a comprehensive experience—a blend of top-notch food, service, and ambiance. It's a journey through the culinary traditions of Hawaii, made all the more memorable by the attentive hands that serve it.

Humuhumunukunukuapua'a at the Grand Wailea

Grand Wailea, A Waldorf Astoria Resort
3850 Wailea Alanui Dr
Kihei, HI 96753
(808) 875-1234

Humuhumunukunukuapua'a in Wailea is a beacon of Hawaii's culinary brilliance. Offering a delightful blend of Hawaiian, Polynesian, and global flavors, it ensures diners are in for a treat. Appetizers such as the signature Lobster Guacamole set the stage, representing both innovation and island freshness. Venturing into the main courses, the Macadamia Nut Crusted Mahi-Mahi is a flavor journey straight from the Pacific, while the Kalbi Grilled Hawaiian Lamb stands as a testament to the fusion of local ingredients with time-honored recipes. Yet, what truly sets Humuhumunukunukuapua'a apart isn't just its menu. The service, marked by genuine warmth and a comprehensive understanding of the offerings, guides diners seamlessly. With each recommendation, stories of the islands' traditions come alive, making the dining experience both flavorful and insightful. Situated in the picturesque Wailea, with its overwater setting, thatched roof, and mesmerizing sunset views, Humuhumunukunukuapua'a is more than a dining spot. It's a gastronomic adventure amidst Hawaii's enchanting beauty, ensuring memories that linger long after the meal concludes.

Tommy Bahama's in The Shops at Wailea

The Shops at Wailea
3750 Wailea Alanui Dr Suite A-33
Kihei, HI 96753
(808) 875-9983

Tommy Bahama's in The Shops at Wailea stands out as a culinary delight amidst the bustling heart of this upscale shopping destination. Radiating the relaxed island vibe that Tommy Bahama's brand is renowned for, the restaurant introduces diners to a delightful mix of Hawaiian-inspired dishes and global flavors. Beginning with appetizers, the signature Coconut Shrimp showcases the delicate balance of sweetness and crispiness that's become synonymous with tropical dining. As you make your way to the main courses, offerings like the Macadamia Nut Encrusted Snapper combine the freshest catch with the rich, buttery flavors of island nuts. On the other hand, the Grilled Baby Back Pork Ribs, with their tangy BBQ glaze, evoke the fusion of island flavors with classic American comfort food. Yet, what truly differentiates Tommy Bahama's isn't merely its gastronomic offerings. The service, characterized by genuine Aloha spirit and a deep understanding of the menu, ensures a dining experience that's as seamless as it is memorable. Every staff member brings the essence of island hospitality, making diners feel right at home.

Spago's at The Four Seasons

Four Seasons Resort Maui at Wailea
3900 Wailea Alanui Dr
Kihei, HI 96753
(808) 874-8000

Spago at the Four Seasons in Wailea is where culinary mastery meets the elegance of Maui. Nestled within one of Hawaii’s premier resorts, this restaurant has firmly established itself as a dining pinnacle, with a menu deeply reflective of its Pacific surroundings.At the heart of Spago’s culinary offerings is its commitment to fresh, local ingredients. This commitment is evident from appetizers to desserts. The Ahi Poke, for instance, is not just a dish but a celebration of the ocean. Freshly caught tuna, seasoned to perfection, gives diners a taste of the Pacific in every bite. The main courses further amplify this dedication to quality. The Pan-Seared Opakapaka is a testament to the perfect blend of technique and ingredient. Served with a side of island vegetables, it encapsulates what Spago's is all about: global techniques meeting local flavors. And for those with a penchant for meat, the Kurobuta Pork Chop is a must-try. Juicy, tender, and infused with a blend of Hawaiian spices, it's a delightful reinterpretation of a classic. Yet, Spago's isn't just about the food. What makes a meal here truly special is the attentive service. 

Duo's at The Four Seasons

Four Seasons Resort Maui at Wailea
3900 Wailea Alanui Dr
Kihei, HI 96753
(808) 874-8000

Duo at the Four Seasons Wailea stakes its reputation as a bastion of culinary refinement, particularly noted for its stellar steak and seafood selections. This oceanfront dining spot draws gourmands eager to savor premium cuts and fresh catches, prepared with an island twist. The steak offerings are a carnivore's dream, with the Maui Cattle Company Ribeye being a standout. This locally-sourced, succulent cut, grilled to each diner's preference, showcases the rich flavor profile unique to Hawaiian beef. Seafood lovers will find the Grilled Mahi-Mahi irresistible, its freshness evident in every bite, paying homage to the island's bountiful waters. Yet, Duo isn't solely about indulgence; it recognizes the growing trend towards health-conscious dining. Vegetarian and health-centric dishes are not afterthoughts but integral parts of the menu. The Quinoa and Roasted Vegetable Salad is a testament to this, bursting with both color and flavor while providing a nutrient-rich option that satisfies without weighing one down. Balancing its hearty offerings with lighter, healthful alternatives, Duo caters to a spectrum of dietary preferences, all without compromising the taste and luxury that the Four Seasons is renowned for. Amidst Wailea's panoramic ocean views, Duo is more than a meal; it's a culinary journey that respects both the palate and the body.